Corbion has secured regulatory approvals in China to launch its algae-based omega-3 DHA solutions for both human and animal nutrition markets.
Research findings showed enhanced fish health benefits while increasing the nutritional value of farmed salmon for consumers.
The confirmation extends the safety and efficacy beyond poultry, swine, and ruminants to the entire spectrum of terrestrial and aquatic animals.
The merger created a premier global agribusiness solutions company for food, feed and fuel.
The company has developed over the decades into a specialist in the production of high-quality poultry proteins and fats for the pet food and aquafeed industries.
This marks the first time Japfa has included social key performance indicators in a sustainable finance instrument.
Efforts to source soy more sustainably have been increasingly adopted throughout the EU27+.
To meet global demand for Bluefin tuna while protecting the species, many seafood processors rely on fish farms. The major challenge lies in the fish feed. Together with Japanese company Nissui, Bühler has developed a tuna feed enabling sustainable, economic farming.
This funding will further Shrimpl’s scientific innovation, ensuring that farmers, feed mills, equipment providers, lenders, and insurers have the data-driven insights.
Producers are exploring new opportunities following agreement on a free trade deal that will slash tariffs on exports to the sub-continent.
Salmon farmers in Chile and Norway are pioneering a clean energy revolution by installing floating solar power plant at sea cages.
The updated rules clarify the boundaries between land-based and sea-based aquaculture facilities, providing clearer conditions for facility placement.
The new findings could lead to a more sustainable and animal-friendly way to combat sea lice, and are a step towards a future vaccine.
ASC partnered with the Chamber of Aquaculture Ghana to transform farmed fish production towards sustainability, traceability, and global market alignment.
At the 2025 Indonesian Aquafeed Conference, Dominique Bureau emphasized that evidence-based functional nutrition can be a key tool to improve fish health, production efficiency, and farm profitability in aquaculture.
Faced with a widening gap between fish supply and demand, and a heavy reliance on imports, nations like Côte d'Ivoire, Ghana, and Nigeria are implementing strategic programs to bolster their domestic aquaculture industries.
The Global Shrimp Forum 2025 in Utrecht will address the impact of U.S. tariffs on global shrimp trade, China's consumption capacity, and diverse industry topics like traceability, animal welfare, and byproduct utilization.
Bangladesh is seeing its aquaculture sector rapidly expand to meet increasing demand for fish, with aquafeed production evolving to use more advanced methods and ingredients, despite facing challenges in energy supply, skilled labor, and investment access.
Precision nutrition in aquaculture, tailoring nutrient delivery to species-specific needs using advanced models, ingredient insights, and digital tools, offers a path to improved growth, feed efficiency, and sustainability, as emphasized at IFFO’s 2025 Members’ Meeting.
In this interview, Artur Rombenso, senior research scientist at CSIRO, explores the future of aquaculture nutrition, emphasizing the shift toward precision feeding, sustainable ingredient sourcing, and integrated innovation to overcome industry challenges and enhance global food security.
At the IFFO 2025 Members’ Meeting, Brett Glencross outlined key regulatory updates on fishmeal shipping and antioxidant use, and detailed efforts to improve contaminant testing in marine oils to ensure global safety and compliance standards.
Despite potential export market challenges and raw material concerns, Skretting India is focusing on boosting domestic shrimp consumption through initiatives like Shrimp-a-Thon and promoting technology adoption to address health issues in the growing Indian aquaculture sector.
IFFO’s 2025 Members’ Meeting highlighted the marine ingredients industry’s recovery from El Niño, ongoing consolidation, and a growing shift toward byproducts, diversified sourcing, and sustainable innovation to meet rising global demand across aquafeed, pet food, and human nutrition.
South Asia's booming livestock and aquaculture sectors are driving a surge in demand for high-quality animal feed, creating significant growth opportunities for U.S. Soy, which is leveraging its nutritional quality, sustainability credentials, and industry partnerships to support the region's feed efficiency, resilience, and aquaculture innovation.